Greek Chicken Gyros With Tzaziki Sauce And Pita Flatbread

Agustus 09, 2018
You can use meat which you equivalent the most but my household and I similar poultry combining. We rattling equivalent that luscious and laden of colors combination of sassy vegetables and fine cut meat enwrapped in flatbread flatbread. Something which I rattling same with this instruction is that you can buy tzaziki sauce and flatbread flatbread if you don't hump indication to act it. So you real can savor in this gyros for honourable mates of proceedings.

When you make flatbread flatbread at institution gripping thing that they are ventilated and I can eat them most bare but when you change them with this delicious meat and vegetables that's the poulet meat a lot in my kitchen and I real can sort numerous diverse recipes with it and it is really useful. My children real ofttimes ask me to head weakling recipes. My girl Sarah remembered me on this recipe one day and I made a decision to act it and to get it with you this European Fearful Gyros with Tzaziki Sauce and Pita Flatbread. I same to pay abstraction in the kitchen and I am ever really euphoric when my family members similar something I hump prefab. My children really suchlike this Hellene Weakling Gyros with Tzaziki Sauce and Pita Flatbread. This marinated meat and vegetables elasticity to this instruction that unscheduled regain contrary taste.




INGREDIENTS

The chicken:

  • 4 chicken breasts, pounded to ½ inch thickness
  • 1 tablespoon Greek seasoning
  • Salt and pepper
  • 1 tablespoon olive oil, for brush

The Tzatziki sauce:

  • 1 cup Greek yogurt
  • 1 medium cucumber, peeled, seeded and grated
  • 1 clove garlic, finely minced
  • 1 tablespoon olive oil
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon chopped fresh dill (or 1 teaspoon dried)
  • 1 tablespoon chopped fresh parsley
  • ½ teaspoon salt, or to taste
  • ¼ teaspoon pepper, or to taste

The serving:

  • 4 Greek pitas flatbread
  • 1 cucumber, peeled and diced
  • 1 cup grape tomatoes, diced
  • ½ cup red onion, diced
  • ½ cup Feta cheese
  • Fresh parsley, chopped

INSTRUCTIONS

The Tzatziki sauce:

  1. Puree all sauce ingredients in a blender or food processor
  2. Cover and chill until ready to serve

The chicken:

  1. Preheat grill to medium-high heat
  2. Season chicken breasts with Greek seasoning, salt and pepper
  3. Cook over medium high for 5-6 minutes on each side until cooked through
  4. Remove from grill transfer to plate and brush chicken lightly with olive oil
  5. Cover with foil and allow to rest 10 minutes and then slice into strips

The serving:
  1. Assemble gyros by topping each Greek pita flatbread with chicken, cucumber, tomatoes, red onions, fresh parsley, Feta cheese and Tzatziki sauce
  2. Wrap and serve

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