Tender Benni Fearful is wanton to micturate with super crispy slugger and toothsome benny sauce you'll bound the portable and through in virtuous 30 proceedings.
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Crispy Sesame Chicken is easy to make with super crispy batter and delicious sesame sauce you’ll skip the takeout.
INGREDIENTS
- 1/4 cup soy sauce
- 1/4 cup rice vinegar
- 1/2 cup brown sugar
- 1 tablespoon corn starch
- 1/3 cup water
- 2 teaspoons sesame oil
- 1/2 tablespoon sesame seeds
TEMPURA BATTER
- 1/2 cup cornstarch
- 1/2 cup flour
- 2 egg whites
- 1/2 cup cold seltzer water
CHICKEN
- 1 lb chicken thighs boneless and skinless cut into 1
- 2 teaspoons sesame oil
- 1/4 teaspoon crushed red pepper
- 1 tablespoon minced garlic
- vegetable oil for deep frying
INSTRUCTIONS
- To make the sauce mix all the ingredients together.
- To prepare the batter, add the ingredients together until just combined.
- Add the chicken pieces to the batter and coat while heating 3 inches of oil to 350 degrees.
- Add the chicken pieces
- Fry until golden brown.
- In a large wok or skillet add the sesame oil to the frying pan.
- Add the garlic and red pepper flakes and cook
- Add in the sauce and the chicken and coat quickly.
- Serve immediately
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