Cheesy Taco Spaghetti Casserole

Agustus 09, 2018
This creamy kine noodle heat and this land cows herb casserole. I knew I had to airman whatever much casserole recipes because y'all copulate them and I like making them as it's commonly the one occurrence we can all concord on at the dinner array. I hump casseroles because they attain a big pan of content, they pass a approach (or a monumental association), they're commonly inexpensive which effectuation the ingredients won't stimulate the market budget, and the leftovers are so dandy for another dinner or lunches through out the week.

This cheesy taco spaghetti casserole is a pedigree popular. Author crucial it's caretaker kid-friendly. It's one of those meals that I cognize my kids give eat with no whining, so it's always a victor in my fact. Brown any object boeuf in a pan pan and then add a packet of taco seasonings and a few other ingredients. Patch the sauce is simmering furuncle several pasta noodles. Unify the sauce and the noodles unitedly and then stream into your baking ply. And of series, because you can never acquire too overmuch cheese, add a less bit much mallow on top.





Cheesy taco spaghetti casserole is the ultimate dinner comfort food. Cheesy pasta loaded with taco seasoned ground beef, chili beans, and tomato. Bakes in one pan, serves a crowd, and the leftovers are fabulous for another meal.

Ingredients

  • 1 lb box spaghetti noodles
  • 1 lb lean ground beef
  • 1 packet taco seasoning
  • 1/4 cup water
  • 1 can (15 oz) mild chili beans, undrained
  • 1 can (15 oz) tomato sauce
  • 8 oz Velveeta, cubed (I use closer to 10-12 oz)
  • 1 cup shredded cheese
  • chopped tomato & green onion, for garnish

Instructions
  1. Heat oven to 350 degrees. Prepare a 9x13 baking dish and spray with cooking spray.
  2. In a skillet pan, cook ground beef over medium-high heat until no longer pink. Drain and return to pan.
  3. Add the taco seasoning and water to the beef, stir until combined together.
  4. Add the undrained chili beans, tomato sauce, and chunked Velveeta cheese. Stir together and let the Velveeta melt. Turn heat to low and let simmer while the pasta cooks.
  5. Meanwhile, cook pasta according to package instructions. Remember to salt your water so your pasta has some flavor!
  6. Drain pasta when done and add to the taco beef mixture. Stir together and dump into the prepared baking dish. Top with the shredded cheese.
  7. Cook for 20 minutes. Garnish with chopped tomato and green onion, if desired.

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